Clear Xanthan Gum

Clear Xanthan Gum (Extra Clear Gel / Non-Sticky) is an anionic thickener that can be used in almost any environment. Made from 100% natural by fermentation of sucrose or Glucose type with bacteria type.

Xanthomonas campestris When mixed into the gel Will make a clear gel texture And viscosity that can be added as desired (By increasing or decreasing the ratio of Xanthan Gum usage)

Transparent gel type, smooth texture, not stretchy, different from the normal Xanthan Gum type, this grade gives a clear, translucent, non-opaque, and smooth texture gel.

Benefits of Clear Xanthan Gum

• Thickening
• Clear transparent gel
• Non tacky or sticky

Formulating Tip: Xanthan gum can be pre-dispersed in glycerin or propylene glycol and then immediately added to the water phase with mixing. Once the xanthan gum is fully hydrated, the resulting solution can be heated if necessary for the inclusion of other ingredients.

NB: This is the cosmetic grade that gives an extra clear gel. Best Used in Emulsions or Serums. Naturish Shop
Usage rate: 0.1-2.5%
Solubility: Water (Check Formulating tips above)
Storage: Can be stored at room temperature But close the bottle tightly And completely covered from sunlight or heat. Never expose to moisture. (Please store in the package with a damp-proof bag) The product is at least 3 years old * in case of exposure to moisture. The substance will coagulate. Which can still be used But it will waste time spinning or stirring for much longer